Day: November 18, 2024

Arts, Music

MUSIC: Wiggly Air, by Kurt Gottschalk

Mothers of reinvention. “It’s never too late to be what you might have been,” according to writer George Eliot, who spoke from experience. Born in the UK in 1819, Mary Ann Evans found her audience using the masculine pen name in order to avoid the scrutiny of the patriarchal literati. Reinvention, of style if not self, is in the air […]

Arts

Film: “Union” documents SI union organizers vs. Amazon, by Dante A. Ciampaglia

Our tech-dominated society is generous with its glimpses of dystopia. But there’s something especially chilling about the captive audience meetings in the documentary Union, which screened at the New York Film Festival and is currently playing at IFC Center. Chronicling the fight of the Amazon Labor Union (ALU), led by Chris Smalls, to organize the Amazon fulfillment warehouse in Staten […]

Gowanus, News

Lawsuit won’t delay Public Place cleanup, but will they ever break ground? by Oscar Fock

At the beginning of October, National Grid, the energy company primarily responsible for cleaning up the Gowanus Canal and the former Citizens Manufactured Gas Plant site (also known as Public Place), filed a lawsuit against 40 defendants, claiming they’re not doing their part to clean up the canal. Following the news of the lawsuit, concerns arose among community members that […]

Education, News

Harbor Middle School celebrates Hispanic heritage, by Nathan Weiser

PS 676 / Harbor Middle School hosted Hispanic heritage family night on October 22 from 4-6 pm in the cafeteria. This was one of their many theme nights throughout the school year. There were many activities at the different tables, Spanish music to listen to and different Red Hook organizations at the event. There was information on a table about […]

Environment, News

Residential composting takes big strides throughout the city, by Katherine Rivard

In a time when the City’s Administration seems awash with scandals and resignations, few NYC bureaucrats have been as effective as Jessica Tisch, Commissioner of the NYC Department of Sanitation (DSNY). The citywide composting program, which requires all residents to compost their organic materials, is just one of several sweeping DSNY initiatives implemented during her tenure. The program was rolled […]

News

I went to a BMT feedback session, by Brian Abate

There have been a few large community meetings and some smaller ones following Mayor Adams’ May 14 announcement about a  planned transformation of the local waterfront. This has been the plan of the NYC Economic Development Corporation (EDC) who is tasked with leading the transformation. I attended one of the smaller sessions on October 23. Four people showed up to […]

Columbia Street, Land Use, News

63 Tiffany brings out politicos on Halloween morning, by Brian Abate

Residents of 63 Tiffany Place, neighbors, community members, and politicians all gathered for a rally outside of the 70-unit apartment building. There were about 100 people in total including all local city and state politicians, including even Shahana Hanif, who came over from Park Slope office. The building’s Low Income Housing Tax Credit (LIHTC) is expiring and that means all […]

Column, Feature Story

The indisputable benefits of going phone free, by Kelsey Sobel

According to the Pew Research Center, 97% of Americans own a cellphone. In 2024, nine-in-ten Americans are smartphone users, which is up from 35% in Pew Research Center’s first survey of smartphone ownership from 2011. My own relationship with technology is a standard story for someone born in 1989. I enjoyed my childhood with the most aggressive form of technological […]

Feature Story

A bigger Ocky Way coming soon!, by Katherine Rivard

A chopped cheese, bread swapped for a Jamaican beef patty. Bacon egg and cheese, but coddled between raspberry Pop-Tarts instead of a roll. Halal chicken with Salsalito turkey and spicy Doritos, all sandwiched between pancakes. Ingenuity is alive at the TikTok-famous Red Hook Food Corp (603 Clinton Street), where Rahim Mohamed has grown a following for his wild off-menu creations. […]